Indulge in a sublime culinary experience with our Gourmet Experience, a meticulously crafted five-course dinner designed to delight the senses.
Embark on your gastronomic journey with a selection of exquisite starters: Homemade Duck Ham, enriched with truffle crumble and palate-awakening condiments, and Seabass Carpaccio served with Shitake mushrooms – a perfect harmony of flavors and textures. It’s a dinner to remember.
📌 Scarlett Brasserie & Wine Bar
R. de Avis 10, 4050-075 Porto, Portugal
For more information & booking
📞 +351 932 101 833
🖥scarlettporto@randblab.com