This October and November, guests of Ginett will be able to experience an exclusive menu featuring truffles in Singapore! Loved by both chefs and gourmands, who would have thought that one of the world’s most prized (and expensive) ingredients would come in the form of an underground fungi. At first glance, one may not assume…
What is Charolais Beef? Charolais beef is a world-renowned breed of beef that derives its name from the historic town of Charolles, in the region of Burgundy, France. It is one of the oldest French breeds, and until the last 18th century, Charolais cattle were mainly used as working cattle before they were bred for…
Flavors from the North & Northeast Thailand Come to Bangkok & Singapore If you love Issarn and Northern Thai flavors, you’re in for something truly special. For September and October, 25 Degrees has put together a new limited-edition Thai-inspired burger to add to their family – Spicy Basil Instinct. Fragrant and fiery, this new burger creation…
Celebrate the season of beloved Bouchot Mussels From the north-western coast of France to the capital of Thailand, Scarlett Restaurant & Wine Bar is showcasing the world-renowned Bouchot Mussels this September and October. Bouchot Mussels are prized, loved, and appreciated by seafood lovers for their unique melt-in-the-mouth texture, as well as their sweet and creamy…
There are two types of people in the world – those who treat brunch like just another late morning meal, and those who make it a momentous occasion. Similarly, there are two types of brunch in Bangkok. The first being your typical buffet lines and cooking stations, and the other – a true social experience,…
France is one of the biggest and most famous producers and exporters of wine in the world. But why is France famous for its wine? French winemakers are one of the few that still use the traditional method of aging their wines in French oak barrels. There are various winemaking regions throughout France offering different…
As Singapore turns 57 this year, celebrate the occasion at 25 Degrees Singapore with a new, limited-edition burger that features the flavors of a local favourite – Rendang. The team at 25 Degrees has taken the punchy flavors and aromas of this iconic dish and transformed it with their own burger expertise. Keep reading to…
Whether you want to start your evening on Scarlett’s rooftop terrace or in the main dining area, explore Scarlett Bangkok’s small plates menu, a twist on a tapas menu. It’s the perfect way to start your meal, paired with a rooftop sunset overlooking Bangkok’s skyline. Small Plates at Scarlett Bangkok Explore Scarlett’s menu of small…
A shopper’s paradise and foodie haven, Tsim Sha Tsui has something for everyone. If you happen to find yourself in this bustling part of town when a pang of midday hunger strikes, you’ll want to head to Scarlett. An ideal spot to have lunch in TST, we offer one of the best lunch deals in…
Let loose and relax because it’s the weekend, and we all know what that means! It’s time for brunch in Hong Kong, one of our favourite meals. You are in for an indulgent treat with Scarlett’s French and Mediterranean-inspired menu, bringing you the ultimate weekend brunch affair. Available every Saturday, Sunday & Public Holidays, from…
