Let’s meat at Ginett every Monday because we’ve got one for all you meat lovers! Indulge in a juicy meat platter that is perfect for sharing between 2 from 6pm onwards.
Included on the platter is Ginett’s half rotisserie chicken, which uses free-range organic chicken that has been brined overnight and roasted in-house with garlic and herbs to bring out its oh-so-juicy flavours. Together on the platter is also a succulent Australian black angus ribeye steak and a pork chop. All this deliciousness comes paired with potato wedges and black pepper sauce.
Ginett’s meat platter is exclusively available on Mondays from 6pm onwards for just $49++.
📌 Ginett Restaurant & Wine Bar
Hotel G Singapore, 200 Middle Road, Singapore
For more information & bookings
🖥 Chope Reservation
📞 +65 6809 7989
🖥 [email protected]
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