Feast On French Seafood Fête at Scarlett

Seafood Fête

Fresh from the sea to your table, indulge in French delicacies this festive season.

As the year draws to a close, it’s a time to get together with loved ones, share and create new memories, toast to the festivities, and of course – enjoy amazing food. 

This November and December, Scarlett looks to the coast of France to celebrate the end of 2022. The hope for a fresh new start invites only the freshest French seafood, made specially for momentous occasions to share with those you cherish.

A Feast of France’s Finest 

In the spirit of togetherness and conviviality, Scarlett’s Seafood Platter is a perfect grazing board for 2 – 4 people. It features an array of French delicacies, such as Bulot (French sea snails), Crevette (French mantis shrimp), Tourteau Crab, Maine Lobster, a variety of oysters, and more. 

Alternatively, guests may also Create-Your-Own-Seafood-Platter, where more than 10 seafood options are made available to mix-and-match in creating a unique board – whether you’re looking for more variety, or simply wish to have an entire platter of fresh oysters! 

Both platters are served alongside a variety of house-made sauces of choice, including Shallots in Red Wine Vinegar, a rich Aioli, Cocktail Sauce, Thai Seafood Sauce, or simply Lemon Wedges. 

Available exclusively at Scarlett Bangkok from 1st November – 31st December 2022, the Seafood Platter is available for just THB 2,990++, while seafood items for the Create-Your-Own-Seafood Platter start from THB 80 per piece.

Check out Scarlett Bangkok’s exciting offers and promotions.

📌 Scarlett Wine Bar & Restaurant
Level 37, Pullman Bangkok Hotel G, Silom Road, Bangkok

For more information & bookings
🖥 Chope Reservation
📞 +66 968607990
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