This September and October 2024, Scarlett Bangkok invites you to embark on a culinary journey that honors French tradition with a bold, modern twist. Our Nose to Tail promotion celebrates every part of the animal, offering a one-of-a-kind menu where every cut counts, ensuring nothing is wasted. Crafted with care, each dish combines French finesse with innovative flavors, making this menu truly special.
Starting from THB 520++, enjoy a selection of carefully curated dishes that showcase the versatility and richness of pork, each prepared with Scarlett’s signature flair:
À La Carte Menu:
Pork Liver Mousse – THB 520++
Porcini mushroom jelly, sourdough bread
Pork Trotter – THB 540++
Croquette, gribiche sauce
Fromage de Tete – THB 580++
Terrine, baby cos, vinaigrette, whole grain mustard
Pork Ear – THB 590++
Coriander, sesame, chili, soya
Andouillette 5A – THB 590++
Mashed potatoes, mustard sauce
Pork Tail Slow Cook – THB 850++
Lentille du puy, pork belly, celery, red wine
This unique menu offers a chance to experience authentic French cuisine with an adventurous edge, ideal for true food lovers who appreciate bold flavors and tradition.
Chic Margaritas, Unmatched Style
Looking to elevate your dining experience even further? Sip on our Chic Margaritas to complement your meal. Made with 1800 Tequila, orange liqueur, lime, and syrup, these classic cocktails come in pairs. Enjoy 2-for-1 Margaritas for just THB 480++, offering the perfect balance of refreshing zest and smooth tequila.
Available Only for a Limited Time
Both the Nose to Tail menu and the Chic Margaritas promotion are available only in September and October 2024. Don’t miss out on this exclusive opportunity to indulge in bold flavors, great cocktails, and a dining experience unlike any other.
📌 Scarlett Wine Bar & Restaurant
Level 37, Pullman Bangkok Hotel G, Silom Road, Bangkok
For more information & bookings
🖥 Sevenrooms
📞 +66 968607990
📱 LINE (@scarlettbangkok)
🖥 scarlettbkk@randblab.com
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